FOOD FOR THOUGHT FOR JUNE, 2008:

Did you know that there are billions of dollars in gift card sales that are never used?  If you or a loved one has gift cards that you never redeemed, you can sell them online and get a 60-80% return of the face value.  Or, for a $2 or $3 fee, you can swap for another card of equal value.  To sell or swap, check out , www.Cardavenue.com, www.giftcardbuyback.com, www.giftcardsagain.com, or www. swapagift.com

FOOD FOR THOUGHT FOR MAY, 2008:

Did you know that the estimated new cases for colon cancer in 2008 are 108,070, and that this cancer is highly preventable when patients are regularly checked and screened via colonoscopy?  For years, there was only one drug to treat this cancer, but now there are five.  Five year survival rates have increased to 65 percent, but when localized  cancer is detected early and treated surgically, the survival rate is 95 percent.  I'm wiring this for myself, since I haven't had a colonoscopy yet. So write to me and badger me about this!

FOOD FOR THOUGHT FOR APRIL, 2008:

The U.S. government will soon offer Social Security recipients a new way to receive benefits; debit cards.  These cards will debut this spring in Texas, Arkansas, Louisiana and Oklahoma, and they are expected to be available nationwide by the end of the summer.  If you choose to use them, you will receive a Master Card debit card, which will be reloaded each month with benefit payments and secured with a personal i.d. number.  The card can be used at AtM's and at retailers for purchases and to get cash back.

 

FOOD FOR THOUGHT FOR MARCH, 2008:

Did you know that figs are packed with potassium, calcium, and so many antioxidants that they practically cancel out the effects of less nutritious foods in your diet?  Well, they do.  Of course, you don't want to take this too far and load up on naughty treats and then follow them with a fig chaser.  That's a fast path to fat because figs are high in calories. 

So, be smart, eat right and then eat figs, too.  Use common sense and you'll be uncommonly healthy!

FOOD FOR THOUGHT FOR FEBRUARY, 2008:

I hate to sound dreary today, but the funeral home business is a business like any other, and often, there are problems.  Here are some tips to make your negotiations with them work better:

1.  Think it over:  Avoid pre-need contracts and instead deposit money in a separate interest-bearing account at your local bank.  On your death, the person you name as the beneficiary of this "pay on death" account has immediate access to the money.

2.  Check the fine print carefully so that you can determine what's covered. 

3.  Ask about refunds.  Be sure that your contract can be fully transferred to another funeral home or the funds refunded to you if you change your mind.

4.  Follow the money.  Know where your pre-need payments are being invested.

5.  Plan for change:  Ask what happens if your circumstances change.  What if you can't get the casket you requested?  What if your family decides on a simpler funeral?

6.  Review your finances:  If you are close to being eligible for Medicaid, you can put some of your money into an "irrevocable" pre-need funeral plan.

7.  Talk to a lawyer.  Have an attorney review any contract before you sign.

 

FOOD FOR THOUGHT FOR THE MONTH OF JANUARY, 2008:

 

1.  Your belly's more important than your body mass index.  A healthy waist is less than 35 inches.

2.  Less than a third of women know what their cholesterol is.  It needs to be check every 5 years.

3.  Antioxidant supplements aren't worth it.  The American Heart Assoc. recommends against taking vitamins A, C, and E because there's insufficient evidence to show they help.

4.  Losing weight will make your blood pressure drop.  This fact holds true for as many as 50% of all people who slim down.

5.  A mole doesn't have to be large or raised to be dangerous.  Problematic ones can be bigger than a pencil eraser but most are the size of a pinprick, says dermatologist Debra Jaliman, M.D.

 

 

FOOD FOR THOUGHT FOR THE WEEK OF DEC. 17:

Here are three reasons to eat more squash:

1.  Better blood pressure.  Squash is rich in potassium, a mineral known for helping keep BP under control.

2.  Healthier knees.  Winter squash is rich in beta cryptoxanthin and vitamin C, two nutrients credited with helping to save joints.

3.  Better appetite control.  Squash is low in calories, as long as you don't douse it in butter and brown sugar, and high in fiber.  It can aid in bowel control and keep you feeling full longer.

 

WEEK OF NOV. 12TH:

When it comes to cholesterol, it's good cop (HDL) vs. bad cop (LDL), and only a good cop has the power to charm your arteries into coming clean.  One of the best snacks to improve your HDL is two to three handfuls of pistachios every day.  Adding this to your diet could bump up your HDL by two to three points in just 4 weeks.  Along with heart-healthy fats, pistachios contain cardioprotective nutrients, such as magnesium, potassium, and copper.  For an easy, healthy snack, too together some shelled pistachios and dried cherries in a ziploc bag, and you'll feel great wherever you go.

WEEK OF OCT. 22nd:

Beat the blood pressure blues.  Here are some tips:

Drop some pounds.  Shedding even 5-10 pounds can help.  Carrying extra weight increases your heart's workload.

Get moving.  Thirty minutes of moderate aerobic exercise on most days will do the trick.

Toss the salt.  Cutting down to no more than 2,300 mg/day can help you stay in control.  Check the labels since processed foods are a big culprit.

Do the DASH.  This is an eating plan based on Dietary Approaches to Stop Hypertension and it includes lowering saturated fat, cholesterol and salt.  It features plenty of fruits, vegetables, and whole grains.  It is rich in protein, potassium and magnesium. 

Try a natural solution.  A milk protein called casein contains an ingredient that helps maintain healthier blood pressure naturally.  It may be difficult to get enough in the diet, but there are supplements that contain this protein.

 

 

 

 

 

WEEK OF OCT. 1ST: 

Here's a little quiz for you:  Which would be better to grab for a blood sugar-balancing snack...a fresh apple or a slice of rye toast? 

I answered the apple, and I was wrong.  You should go for the toast, as long as it's whole grain  Getting 17 grams of grain fiber a day could slash type 2 diabetes risk by a third, research shows.  And rye bread seems to be the best.

WELL, AFTER A SUMMER OFF AND SOME COMPUTER SNAGS, I'M BACK!! 

For the week of September 6th, 2007, let's look at an easy little tip to help you lose weight.  This tip comes from the "Real Age" newsletter, www.RealAge.com

Upping your water intake by 33 ounces, which is 4 additional cups, could help you melt away an additional 2.5 pounds over the course of a yearlong diet.  Remember, it has to be water.  Switching to diet drinks didn't have the same effect.  Also consider the fact that just drinking extra water won't make you lose if you're not already on a reduced calorie eating plan.  Well, wouldn't you know there would be a catch?

WEEK OF JULY 30: Heart disease is the number one killer of women.  Let's take a look at the warning signs of a heart attack:

1.  Chest discomfort, mild or severe that last more than a few minutes and may come and go.  It occurs in the center of the chest and feels like pressure, fullness or pain.

2.  Discomfort in the arms, back, neck, jaw or stomach.

3.  Shortness of breath, with or without chest discomfort.

4.  Nausea, lightheadedness or a sudden cold sweat.

5.  Extreme fatigue.

This report was taken from the July/August issue of AARP Bulletin.  Take care of your hearts, ladies!

 

Here are 10 fun ways to live longer:

1. Drink red wine

2. Eat dark chocolate

3. Smile

4. Have more sex

5. Relax

6. Make exercise play

7. Sleep

8. Spend time with loved ones

9. Solve puzzles and play brain games

10. Be positive

 

WEEK OF MAY 28:

If your mind drifts during the day, lighten up.  Bright lights increase both alertness and perception.  Any kind of light will have a direct impact on areas of the brain that are involved in alertness.  Research shows that bright light therapy can also perk you up if you are experiencing excessive daytime sleepiness.  It works by getting the brain's internal clock and sleep-wake cycle in sync. 

I need to try this myself since I need a nap every day.

 

WEEK OF MAY 14:

From the website "RealAge" comes this Tip of the Day:  "When it comes to onions,

think stinky.  Bitter, strong, pungent onions tend to have more cancer fighting

compounds than milder, sweeter bulbs."  Here are the onions that they recommend:

shallots, western yellow, New York bold and Northern Red.  You'll be glad to know

that onions are also artery protectors, so they are good for your heart.

So, eat your onions and dare your friends to come close!

WEEK OF APRIL 30:

It appears that I'm having allergies these days.  I've had two cortisone shots in the past two weeks, and I'm still sick.  So, this topic about allergies was of interest to me and hopefully it will be to you.

From About.com comes this report on allergy shots:

Unlike allergy medicines, which act only to "cover up" allergic symptoms or prevent them temporarily, allergy shots fix the underlying problem of allergies.  This occurs because the body treats the injection much like a vaccine, resulting in the production of infection-fighting antibodies against the pollen, dust mold or pet dander.  The body the stops producing as much allergic antibodies against the triggers, and therefore won't have as much, or any, allergic response when exposed to the allergens.  These shots start as small doses, initially given twice a week, until a maintenance dose is achieved.  This usually takes 3-6 months.  After this, the injections are given every two to four weeks.

Therapy is continued for 3-5 years total, after which the patient continues to get benefit for another 5-10 years or longer, even after the shots are stopped.

You might consider the shots if you have tried many medications and they haven't worked for you.  Or, if you have side effects from the regular medications, this might be a reason to change treatment.  Also, the shots may save money in the long run if the patient is continually on treatment.

 

WEEK OF APRIL 15TH:

As it turns out, you don't have to pour red wine on your Cheerios to get the heart

healthy effects you desire.  According to a study in "Real Age", dated April 13,

2007, you can put blueberries on the breakfast table instead.  They are rich in the

same potent anticancer heart-protective compound found in red wine.  Blueberries

have also been found to give you better brain function, lower cancer risk and possibly

improve stroke outcome.  So eat those blueberries and be healthy!

 

FOOD FOR THOUGHT FOR THE WEEK OF MARCH 26:

A daytime snooze is a stress buster and heart protector.  If you take a

30 minute nap midday, three times a week, it can lower the heart attack rate

by a whopping 37 percent!  So, take that siesta every day.  You'll feel better

and so will your heart!

FOOD FOR THOUGHT FOR THE WEEK OF MARCH 12:

What causes carpal tunnel syndrome? 

This condition is the result of several factors that increase pressure on the median

nerve and tendons in the carpal tunnel, rather than a problem with the nerve itself.

It is most likely due to a congenital predisposition, since the carpal tunnel is smaller

in some people than in others.  While bursitis and tendonitis can occur with repeated

and forceful movements of the hands, there is little clinical data to prove whether this

causes carpal tunnel.

Other contributing factors include:

trauma or injury to the wrist

overactivity of the pituitary gland

rheumatoid arthritis

mechanical problems in the wrist joint

work stress  (that's me!)

repeated use of vibrating hand tools

fluid retention during pregnancy or menopause

the development of a cyst or tumor in the canal

 

FOOD FOR THOUGHT FOR THE WEEK OF FEB. 26:

Eating peanut butter can help you control your weight! 

Research has shown that snacking on peanut butter is an effective way to control hunger without weight gain.  How does this happen?  Because peanut butter gives us a feeling of fullness.  A Purdue University study published in the International Journal of Obesity showed that subjects who snacked on peanut butter were shown to self-adjust their caloric intake and didn't add extra calories to their daily diet!!

WEEK OF FEB. 12:

Well, I love, love my little dog Coco, so this thought is right down my

alley.

 Health studies have found that having a well-loved pet can lower a

person's blood pressure and reduce the risk of heart disease.  However, what can

they do for long-term patients?

1.  The touch of an animal brings comfort.

2.  Animals are non-judgmental and offer unconditional love that a person

     may not.

3.  A patiORent in pain or one that cannot speak won't feel pressured to

     interact with an animal.

4.  Animals won't stare or ask awkward questions regarding any

     disabilities.

5.  Pets can help people to relax and lower their blood pressure.

SO...GO OUT AND GET YOURSELF A PET.  BUT BUY SOME CARPET

CLEANER WHILE YOU'RE AT IT.  YOU'RE GOING TO NEED IT!

 

FOOD FOR THOUGHT FOR THE WEEK OF JAN. 29:

Here is a list of 5 foods to help your mood:

1.  Walnuts:  Walnuts are an excellent source of omega-3 essential fatty

                       acids, a type of fat that's needed for brain cells and mood-

                        lifting neurotransmitters to function properly.

2.  Tea:  It has been shown that tea with caffeine can lead to a more

               positive mood and improved performance.  However, too much

               can make you nervous, irritable and bring on headaches.  Herbal,

                green or chai tea are good choices.

3.  Oatmeal:  Oatmeal is rich in soluble fiber, which helps to smooth out

                       blood sugar levels by slowing the absorption of sugar into

                       the blood.  Other foods high in soluble fiber are beans, peas,

                        barley, citrus fruits, strawberries and apples.

4.  Salmon:  Research has suggested that vitamin D may increase the

                     levels of serotonin, one of the key neurotransmitters that

                     influence mood.  We get Vitamin D through sun exposure,

                     but in the winter months we need more from the food we eat.

                     Milk is another great supplier of Vitamin D.

5.  Lentils:  Lentils are an excellent source of folate, a B vitamin that is

                    necessary for mood and nerve function in the brain.  In a

                    Harvard study, 38 percent of depressed women were low in

                    folate.

So, during these cold winter months when many people get more depressed,

try adding these foods to your diet and see if you don't feel better.

 

FOOD FOR THOUGHT FOR THE WEEK OF JAN. 22:

Did you know that waltzing is as beneficial to your heart health as working out

on treadmills and stationary bikes?  Researcher Romualdo Belardinelli, M.D.

of Lancisi Heart Institute in Ancona, Italy reported at a meeting of the

American Heart Association in November that waltzers had better oxygen

uptake and less muscle fatigue than a group doing more traditional exercises.

They also had a better quality of life. (Jan. 2007, AARP Bulletin)

So...get out there and get moving with your sweetie, for your heart's sake!

 

FOOD FOR THOUGHT FOR THE WEEK OF JAN. 15:

From the Jan. 2007 issue of the AARP bulletin, comes this interesting and

hopeful information:

 

The fields of daffodils that bloom every spring in the Black Mountains of Wales

are not only beautiful--they may help fight Alzheimer's disease, too.  A compound,

known as galantamine, that is extracted from daffodils and other plants is used

in high-end prescription drugs to slow the development of dementia.  Scientists

found that Welsh daffodils appear to be especially prolific producers of

galantamine.  Trevor Walker, a biochemist with the research firm Alzeim

in Powys, Wales, told the BBC that he hopes to produce a less costly generic

version of the compound.  So, as the title of this article said...Daffodils may not be so "daffy" after all!

 

FOOD FOR THOUGHT FOR THE WEEK OF JAN. 8:

 

This is a month of colds, flu and other germ born illness.  So, an article that appeared in the latest issue of AARP Magazine was timely.  The title of the article is "Dirty Hospitals" and here are some of the facts stated in the article by author Katharine Greider:

1.  Two million patients are infected in hospitals each year.

2.  More than 90,000 of these patients die.

3.  Nationwide, hospital infections are the 8th leading cause of death.

4.  The leading cause of these infections is a nasty antibiotic-resistant germ

     known as methicillin-resistant Staphylococcus aureus, or MRSA.

WHAT CAN BE DONE TO HELP PREVENT THIS PROBLEM?

1.  Wash your hands frequently, and don't be shy about asking doctors, nurses

     and aides to wash theirs.

2.  People who smoke or are overweight are more susceptible to infection, so try

     to get this under control.

3.  Wash with 4% chlorhexidine soap for several days before surgery.

4.  Ask your doctor for a nasal swab test for MRSA.

5.  Be sure the doctor prescribes an antibiotic for you before surgery.

6.  Don't allow the doctor to shave the surgical site.  Tiny razor cuts can get

     infected.  Use hair clippers.

7.  Ask friends and family to stay away if they are ill.  Also, request that the

     number of aides and medical personnel be limited in your room.

8.  Call a nurse promptly if an IV or catheters become loose or damaged.

     These sites should be kept clean and dry.

9.  Finally, if you can't speak for yourself, have someone advocate for you.

 

FOOD FOR THOUGHT FOR THE WEEK OF JAN 1:

Hopefully, most of us have experienced a great and joyful holiday season.  However, many people who suffer from depressive disorders have more trouble during this time than at any other time of the year.  So, it seems fitting that our food for thought for this week should be a closer look at depression.

Major depression is a major cause of disability in the U.S. and worldwide.  Unipolar major depression is second only to coronary heart disease as the major illness contributing to disability in major market economies, and unipolar major depression accounts for 7% of disability adjusted life years, an international standard measure of disability.

Unipolar depression differs from bipolar depression, which includes both manic and depressive cycles.  Both illness should be treated by competent psychiatric specialists, and both normally require medication.  While an anti-depressant will most likely suffice for unipolar cases, bipolar patients must have something for both the manic and depressed conditions.

This year, 12% of American women and 7% of American men will experience depression.  Over their lifetimes, approximately 20% of women and 10% of men will experience major depression.  Women between the ages of 18 and 45 compose the largest proportion of people with major depression.

If you or a loved one has experienced long-term feelings of sadness or the inability to cope with normal daily functions; has trouble sleeping; eating disorders or lack of interest in life, please see a doctor immediately.  When a mental illness is prescribed, remember that it is no different from a physical illness.  The proper medication and regular care from a qualified physician can have people returning to a normal, happy life once more.

 
FOOD FOR THOUGHT FOR THE WEEK OF DEC. 18:

From the AARP Bulletin, Vol. 47. No. 11:

For everyone over the age of 50 (That's Me!), here is a list of exams that you should have:

Hearing test every ten years

Eye exam every 2-4 years, but 1-2 years for 65 and older

Dental exam 1-2 times a year

Skin exam every year

Diabetes screen every 3 years but 1-2 years for 65 and older

Blood pressure check every 2 years at least

Cholesterol check every 5 years

Colorectal cancer screening every 5-10 years; fecal occult blood test every year; colonoscopy every ten years

For Women Only: mammogram every 1-2 years; pelvic exam  1-3 years (less frequently for women 65 and older); pap test 1-3 years; bone mineral density at least once by age 65.

For Men Only:  Prostate cancer check.  Guidelines vary, so you need to discuss with your doctor.

 

 

 

 

 

 

FOOD FOR THOUGHT FOR THE WEEK OF DEC. 11:

This week, we are going to talk about food allergies.  Any food can cause an allergic reaction, but did you know that 90% of all food allergies are caused by one of the following:  wheat, eggs, milk, peanuts, tree nuts, soy, fish and shell fish.

The FDA estimates that 2 percent of adults and up to 8 percent of young children suffer from food allergies.  Each year, about 30,000 people require emergency room treatment for food allergies and an estimated 150 die.

Food allergy symptoms may include:

hives

itching

swelling of the face, lips, tongue and/or eyes

diarrhea

vomiting

cramps

itching and tightness of throat

difficulty breathing

wheezing

in extreme cases, anaphylactic shock

Anaphylactic shock is a severe allergic reaction that often includes swelling of the face, lips, mouth and throat and it can lead to a drop in blood pressure, shock and unconsciousness.  If not treated immediately with epinephrine, it can be fatal.

The good news is that some children may outgrow their food allergy.

 
 

Food for thought for the Week of Dec. 4:

From a website location known as "real age", I have 12 tips for you to make your real age younger.

 

1.  Take your vitamins:  Vitamins C, E, D, folate, B6 and

     calcium can add 6 years to your age.

2.  Quit smoking:  It can add 8 years.

3.  Know your blood pressure:  A person with low blood

     pressure (115/75) is as much as 25 years younger than a

     person with bp greater than 160/90.

4.  Reduce stress:  In highly stressful times, you can be 32

     years older than your calendar age.

5.  Floss your teeth:  This simple act can add 6.4 real age

     years.

6.  Be active:  Two 20 minute walks a day can add 6.4 years.

7.  Wear your seatbelt:  Wearing a seatbelt and driving within

     5 miles of the speed limit can add 3.4 years.

8.  Fill up on fiber:  Getting 25 grams of fiber per day can add

     2.5 years.

9.  Monitor your health:  People who are proactive about

     seeking medical care and managing chronic conditions

     have a real age as much as 12 years younger than those

     who do not.

10. Take the real age test and develop an age reduction plan.

11.  Laugh a lot:  Laughter reduces stress, strengthens the

      immune system and can make your real age as much as

      8 years younger.

12. Become a lifelong learner:  People who remain

      intellectually involved throughout their lives have a real

      age as much as 2.5 years younger.

 

FOOD FOR THOUGHT FOR THE WEEK OF NOV. 27:

Well, your dreams have come true.  This week's food for thought is about the health benefits of chocolate.  That's what we all want to hear!  However, don't forget to read the part at the bottom about the problems with eating too much of even the good kind!

From the researchers at the 2004 American Society of Hypertension Scientific Meeting in New York, it was found that consuming dark chocolate and cocoa improve the function of blood vessels.  In a study of people ages 18-77, the beneficial effect on the stiffness of blood vessels was noted.  It was most pronounced in patients over the age of 50.  I knew there was something good about getting old!

In a second study, volunteers who ate 100 grams of dark chocolate had significant improvement in vascular responsiveness.

Remember:  Chocolate products also deliver lots of calories.  100 grams of dark chocolate yields 500 calories, and eating this much chocolate daily would add 1 lb. of weight gain a week.

So, go easy on the dark chocolate.  A little goes a long way!

 

FOOD FOR THOUGHT FOR THE WEEK OF NOV. 20:

What is heartburn? 

Heartburn has nothing to do with the heart.  It refers to the symptoms you feel when acids in your stomach flow backward into the esophagus.  The esophagus is the tube that carries food from your throat to your stomach.

It occurs when the sphincter muscle is not working properly and stomach acid and food flow backward into the esophagus.  Because the esophagus does not have the protective lining that the stomach has, the acid causes pain.

Some things that may cause heartburn:

You are overweight.

You are pregnant.

You have a hiatal hernia.

You lie down after eating.

You wear tight clothes.

 

Foods that may make heartburn worse:

Foods high in fat

sugar

chocolate

onions

citrus foods such as orange juice

tomato-based foods

spicy foods

coffee

alcohol

 

Food for Thought for the Week of Nov. 13:

 

Here's a quick survey to see if your loved one's doctor passes the test on personal skills.  Does the doctor you are using...

1.  Knock before entering the exam room?

2.  Make eye contact?

3.  Put you at ease?

4.  Summarize your complaint and condition?

5.  Avoid medical jargon unless completely defined?

6.  Encourage your questions?

7.  Show respect and empathy?

8.  Wash his/her hands before the physical exam?

9.  Place the stethoscope directly on the skin and not the

     clothing?

At Mount Sinai, former Morchand Center director Devra Cohen recalls watching young doctors and students sitting, "silently with their arms crossed while the patient cried.  We would point out how much better it would be if they just leaned over and offered a box of tissues, or a reassuring touch."   (AARP Bulletin, "Good Rapport is Good Medicine", Nov., 2006 issue)

 

Food for Thought for the week of Nov. 6:

This week, we will be talking about  Diabetes.  There are actually 4 types, but ninety-five percent of people who have this disease, have either Type 1 or Type 2.

 

Type 1 Diabetes:  In this type, the body doesn't produce enough insulin to move glucose from the blood into the cells, and blood sugar becomes high.  There is no cure for type 1 diabetes, and the main form of treatment is to inject insulin into the bloodstream.  Type 1 is also called "juvenile diabetes" because it is most often diagnosed in childhood.

 

Type 2 Diabetes:  In type 2, the body produces plenty of insulin, but the cells become insensitive to it.  Blood sugar rises because the cells don't take up enough glucose.  People with type 2 may or may not have symptoms of the disease.  If left untreated, the levels of glucose in the blood steadily damage organs such as the eyes, kidneys, blood vessels, and nerves.  Effective treatments for this type include diet, exercise, oral medications and insulin injections.

 

Gestational Diabetes may occur in 2 to 5% of women during pregnancy.  It is caused by a high level of hormones that cause cells to become less sensitive to insulin.  Up to half of women who have had gestational diabetes go on to develop type 2.

 

Diabetes due to other conditions:

Diabetes can also be due to other conditions, such as certain medication use or pancreas damage.

 

FOOD FOR THOUGHT FOR THE WEEK OF OCT. 30:

Did you know that humor is a wonderful stress reducer and antidote to upsets?  Experts say that a good laugh relaxes tense muscles, speeds more oxygen into your system and lowers your blood pressure.  So watch a funny movie or call a friend and share a chuckle. 

Dr. Lee Berk and fellow researcher Dr. Stanley Tan at Loma Linda University School of Medicine produced controlled studies showing that the experience of laughter lowers serum cortisol levels, increases the amount of activated T lymphocytes, increases the number of active killer cells, and increases the number of T cells that have helper/suppresser receptors.  In short, laughter stimulates the immune system, off-setting the immunosuppressive effects of stress.

So, go ahead and have a big belly laugh today.  It will do you a world of good!

MYRA'S FOOD FOR THOUGHT FOR THE WEEK OF OCT. 23:

You, or someone you know, should have a list of your parents' bank, brokerage and mutual-fund accounts, and insurance policies. (You don't need to know what these accounts are worth-just where they're located.) You also should know where to find important documents like birth and marriage certificates, real-estate deeds, and employment, military and tax records. Finally, you need the names and telephone numbers of your parents' doctors, lawyer and financial advisers (tax accountant, broker, insurance agent or financial planner), and the location of their safe deposit box.

"It's very comforting to children to have this information," says Erlene Rosowsky, a psychologist and assistant clinical professor at Harvard Medical School who specializes in treating emotional problems from middle age through later life." "And most moms and dads want to comfort their children." (Parade Magazine, August 13, 2006)

 

FOOD FOR THOUGHT FOR THE WEEK OF OCT. 16:

Are you aware of the best and worst seafood choices?  With all of the information and mis-information concerning the mercury content in fish today, here is a quick list of the best and worst choices:

BEST                                                              WORST

Abalone                                                     Caviar (wild)

Arctic Char (farmed)                    Chilean seabass/toothfish

Catfish (U.S. farmed)                              Cod--Atlantic

Caviar (U.S. farmed)                                   Grouper

Clams (farmed)                                      Halibut--Atlantic

Crab                                                               Marlin

Crawfish                                                   Monkeyfish/goosefish

Halibut                                                      Orange roughy

Herring                                          Rockfish/rock cod (Pacific)

Mackerel                                        Salmon (Atlantic farmed)

Mahimahi                                                  Shark

Mussels (farmed)                              Shrimp/prawns (imported)

Oysters (farmed)                                            Skate

Sablefish/black cod (Alaska)                       Snapper

Salmon (wild (Alaska), canned pink/            Sturgeon (wild)

                sockeye                                     Swordfish (imported)

Sardines                                                       Tilefish

Scallops-- bay (farmed)                            Tuna (bluefin)

Shrimp--northern Canada, Oregon pink,

               U.S. farmed

Spot prawns

Striped bass

Sturgeon (U.S. farmed)

Tilapia (U.S.)